Fluffy, fruity, and full of feel-good ingredients — these muffins are made for slow mornings or snack breaks that actually taste like something.
Sweet enough to crave, simple enough to bake on repeat.

𝘿𝙚𝙩𝙖𝙞𝙡𝙨:

• 2 packets of Trace’s Oats Strawberry Milk
• 1/2 cup milk of choice
• 1/4 cup mashed strawberries (+ more for topping)
• 1 tbsp coconut oil
• 1/2 tsp baking powder

𝘿𝙞𝙧𝙚𝙘𝙩𝙞𝙤𝙣𝙨:

1. Preheat oven to 350°F and lightly grease a muffin tin.
2. In a bowl, mix all the ingredients together.
3. Pour batter evenly into muffin tin, and top each muffin with a strawberry slice.
4. Bake for 15–20 minutes or until a toothpick comes out clean.
5. Let cool slightly before removing from the tin. Enjoy!